To provide affordable and ethical food,serving local people through a
Community café, providing a catering service with a vision towards a vibrant, healthy and sustainable food culture, committed to reduce food waste.
To address food waste, food poverty and homelessness.
The café uses food surplus as its main ingredient, and have a ‘never waste anything’ approach, creating a place for anyone and
The Oxford Food Bank ,Ark T and Bucksum Farm & Cultivate are supporting our venture and we hope to gain the support of other suppliers and partners who
share our ethos and vision.
The café will provide mentoring and training opportunities to the homeless and vulnerably housed, a pathway into
Running “Cooking for Health and Wellbeing Workshops” for homeless, vulnerably housed and families
experiencing poverty. Providing skills in cooking, budgeting, nutrition and seasonality with the choice to do Level 2 Food & Hygiene training.
FRESH ,VERSATILE ,CREATIVE ,SUPER TASTY.
Food is a celebration of Life
Our food is colourful, global and eclectic with a gourmet, playful edge. We are inspired by flavours and
ingredients from around the world !